Antioxidants, in full colour.
3,000mg of freeze-dried organic red pitaya in every teaspoon. Nothing else. Strong antioxidant nourishment for the whole body, especially your liver.
Benefits of daily use.
Skin that shows it
The betalains that make this powder magenta are the same pigments that go to work on your skin. Take it daily and it shows: in tone, in clarity, in glow.
A hard-working liver, backed up
Your liver filters everything you meet in a day. Red pitaya hands it real antioxidant support so it can get on with the job.
Antioxidants you can see
That colour isn't decoration, it's the active ingredient. Freeze-drying keeps every bit of it intact, so what lands in your glass is as alive as the fresh fruit.
Most pink powders are blends.
Ours is one fruit.
No sweetener, no flavouring, no maltodextrin carrier. Just organic red-fleshed dragon fruit, freeze-dried at its peak and milled fine. The ingredient list is one line long, and it is the fruit.
One fruit. Nothing else.
Freeze-dried whole red pitaya, milled to a fine powder. No filler, no added sugar, no flow agent — what is on the panel is what is in the tub.
Freeze-Dried Red Pitaya
100% red-fleshed dragon fruit, freeze-dried to hold on to the colour and the nutrients. No fillers, no added sugar, no sweeteners.
Betalain Pigments
That vivid magenta is betalain, a class of antioxidant pigment found in very few foods. Nothing is added to deepen it — it is simply what dragon fruit looks like.
Freeze-Dried, Not Heat-Dried
Freeze-drying pulls the water out without cooking the fruit, so far more of the colour, flavour and nutritional value survives than with heat- or spray-drying.
One Teaspoon, Anywhere
Stir a teaspoon into water, a smoothie, yoghurt or a breakfast bowl. Mildly sweet, subtly tropical — and unmistakably pink.
Not all pink powders are equal.
Most fruit powders on the shelf are blended, sweetened, or dried with heat that dulls both the colour and the nutrition. Here is how ours compares.
Supplement Facts
A simple daily ritual.
One teaspoon
3g — about a level teaspoon — into water, a smoothie, yoghurt or a breakfast bowl.
Any time of day
Most people take it in the morning, but pitaya is simply fruit. It fits wherever it suits.
Watch the colour
If the glass turns vivid magenta, the betalains came through intact. The colour is your quality check.
Colour, meet greens.
Red Pitaya brings the fruit pigments; Barley Grass Juice Powder and Wild Atlantic Dulse bring the greens and the sea minerals.
Questions, answered.
Real colour, real results.
Put the colour in your glass.
About 40 servings of pure freeze-dried dragon fruit, from R 24.97 a day.
